Recipes

Do you like pina coladas? I know that song is an oldie but definitely a goodie. Now let's get to the good stuff. The food!! Here is a pina colada cake that looks fantastic.


INGREDIENTS

1 package (14 1/2 oz) angel food cake mix
1 can (8 oz) unsweetened crushed pineapple
8 oz fat-free frozen whipped topping, thawed
1/2 cup (2 oz) toasted coconut


DIRECTIONS

1. Heat oven to 350°F. Spray a 13x9-inch baking dish with cooking spray.
2. In large bowl, stir together cake mix and pineapple. Pour into prepared baking dish.
3. Bake 20 minutes or until toothpick inserted in center comes out almost clean. Cool completely on a rack.
4. Spread whipped topping over cake. Sprinkle with coconut. Cover and refrigerate until ready to serve.

Posted by Sabriena at 15:03

Here is a twist on the regular quesodilla. This includes Bush's Baked Beans. Looks delish!

INGREDIENTS

12 (6 inch) flour tortillas
3 cups shredded Cheddar cheese
1 small white onion, diced
1 green pepper, diced
1 (28 ounce) can BUSH'S® Country Style Baked Beans
1 cup prepared salsa
1/2 cup sour cream

DIRECTIONS

1. Lay out 6 of the tortillas and sprinkle with cheese, onions, peppers and baked beans. Add another layer of cheese and top with remaining tortillas.

2. Cook on warm grill for three minutes on each side or until warm throughout.

3. Serve with sour cream and salsa.

Posted by Sabriena at 04:05