Jan
1515-Minute Marinated Chicken
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I have often forgot to think of something for dinner then went to the store to get something. I usually wind up getting some chicken. I don't know about any of you guys, but I get tired of just throwing some seasoning on there. I like to kick it up by marinating it sometimes. So if you only have a couple minutes, here is a 15 minute marinated chicken recipe. INGREDIENTS
1/4 cup Dijon mustard
2 tablespoons fresh lemon juice
1 1/2 teaspoons Worcestershire sauce
1/2 teaspoon dried tarragon
1/4 teaspoon pepper
4 boneless, skinless chicken breast halves
DIRECTIONS
Combine the first five ingredients; spread on both sides of chicken. Place chicken on plate. Marinate at room temperature for 10-15 minutes or for several hours in the refrigerator. Grill, uncovered, over medium coals, turning once, for 10-15 minutes or until juices run clear.
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