Sugarless Chocolate Mousse

Dessert! The best way to end a fantastic dinner and night. But you are trying to eat healthy so you think you are stuck with just having fruit and air popped popcorn? Think again! This sugarless chocolate mousse should perk you right up when dessert rolls around. It is sugarless which I am unsure about, but hey don't knock it until you try it, right?

INGREDIENTS

Cocoa, dry powder, unsweetened, .25 cup
Flour, white, .25 cup
6 t powdered sugar substitute
Instant Coffee, 2 tsp
Skim Milk, 2 cup
Vanilla Extract, 1.5 tsp
Egg white, 5
Cream of tartar, .5 tsp

DIRECTIONS

In 2 qt. pan, combine cocoa and flour, sweetener, and instant coffee; gradually stir in skim milk till smooth. Cook over medium heat about 5 minutes, stirring till thickens and boils; cook and stir 1 minute longer.
Remove and stir in vanilla. Pour into large heat resistant bowl; cover surface with plastic wrap; refrigerate 45 minutes.
When cold, beat with whisk till smooth. Set aside. In medium bowl with electric mixer at high speed, beat egg whites and cream of tartar just until soft peaks form. Immediately stir a third into the cocoa mixture; using a rubber spatula, fold in remaining whites.
Spoon mousse into 6 custard cups. Refrigerate up to one hour.

Posted by Sabriena at 08:38