Cook off

Seafood is such an awesome item to cook with. There are a lot of different things that you are able to do with fish that you can not do with any other types of protein. If you notice that fish is what you see a lot of great chefs use when they are creating dishes. I love cooking with fish but unfortunately do not know enough recipes to warrant being a great fish cooker. The best recipe that I have is super simple but I think is good. I just put a little bit of lemon pepper on a Tilapia fillet and put it in the electric griller. It is simple but I like it. I am not comfortable enough to try something like Maple Salmon or Shrimp Scampi.

The Great American Seafood Cook off is a competition that you would be able to see great Chefs at work. They will be using a lot of different fish and a lot of domestic fish which have a lot of positiveness of domestic seafood sustainability in these cook offs. The best thing about domestic fish is that the source is known, it is local and fresh. I love watching the Cook off competitions because I get to see how other people are in their kitchens and in their element. Also, it is exciting to see the dishes they come up with. I just love cooking competitions a lot.

Posted by Sabriena at 13:09