Chicken Enchiladas…Healthy recipes

24 Responses to Chicken Enchiladas…Healthy recipes

1. gmick49

   July 28, 2010 at 11:40 pm

   @RacquelNM
   I’m confused. Isn’t shrimp, MEAT? LOL
2. clrmurphy

   July 29, 2010 at 12:37 am

   hmmm, it looks super tasty, but i don’t really get whats that healthy about it. the canned enchilada sauce is probably full of salt and preservatives, and there wasn’t any veg…

   I could be wrong! don’t hate mee!!!
3. crosspecans

   July 29, 2010 at 12:59 am

   by habit and family recipe i always used cream of mushroom soup with the enchilda sauce can mix. i see now i dont need the extra calories. thanks waves~~~
4. fitcoach2007

   July 29, 2010 at 1:57 am

   enjoy!!!
5. mayrita1629

   July 29, 2010 at 2:26 am

   i love ur videos!!! im gonna try some of ur recipes :)
6. fitcoach2007

   July 29, 2010 at 2:57 am

   Hi Racquel,
   Well did you try them yet?
   Let me know what you think.
   Coach Juan
7. RacquelNM

   July 29, 2010 at 3:52 am

   Juan, you did it again!! lol! I didn’t know enchiladas were so easy to make! But then again, you make everything look easy! lol! I think I’ll try it with some shrimp since I don’t eat meat. Thanks for the recipe! :):):)
8. fitcoach2007

   July 29, 2010 at 4:12 am

   hope you enjoy it.

   Juan
9. plholt71

   July 29, 2010 at 4:47 am

   this looks really good
10. fitcoach2007

    July 29, 2010 at 5:40 am

    Well I am GLAD.
    That is why I making for people like you to enjoy.

    Juan
11. HarmonyNewYork

    July 29, 2010 at 6:23 am

    Everytime I watch one of your cooking videos, I run out the next day and buy whatever ingredients I don’t have at home…I try a new recipe at least once a week.
12. fitcoach2007

    July 29, 2010 at 6:33 am

    ENJOY!!!
13. EbonyGrlWeightLoss

    July 29, 2010 at 7:02 am

    I love Mexican Foods!! Definitely have to try this :)
14. ImaniNubianess

    July 29, 2010 at 7:46 am

    Hi Juan,

    Thanks so much….definitely going to make it!!!!
15. fitcoach2007

    July 29, 2010 at 8:34 am

    Dredge the steaks in egg white, and coat the steaks with seasoned Whole Wheat Panko bread crumbs, bake them in 400 degree oven for 15 minutes.

    garnish with chopped onions.

    let me know what you think. Healthy Country fried steak.

    Juan
16. ImaniNubianess

    July 29, 2010 at 8:55 am

    They were great! I’ve never made Enchiladas before. Do you have a good recipe for cubed steak? I brought some, but don’t know what to do with it & I haven’t been able to find any good recipes.

    Thanks!!
17. fitcoach2007

    July 29, 2010 at 9:43 am

    Let me know what you think.
18. fitcoach2007

    July 29, 2010 at 10:01 am

    I believe in moderation, This is a Healthy version to the original FAT Full enchiladas.

    Would I eat these every night? No, just a healthier option.
19. fitcoach2007

    July 29, 2010 at 10:32 am

    I think the organic CORN Tortillas will work for you.

    Juan
20. Lightenup2009

    July 29, 2010 at 10:49 am

    This looks yummy!!
    I haven’t found a gluten free tortilla that I like yet.. Maybe I will look for some organic corn ones?
    Thanks for the great recipe and as always I love to watch you cook!
    <3 Brenda
21. x08beto

    July 29, 2010 at 10:53 am

    is all that cheese and all those tortillas, and calories from the enchilada sauce really healthy?
22. ImaniNubianess

    July 29, 2010 at 11:32 am

    I’m going to try this tonight!!!!wow you made that look so easy. Love your blog
23. fitcoach2007

    July 29, 2010 at 12:05 pm

    Glad you like it.
24. KayeLaSha

    July 29, 2010 at 12:24 pm

    OMGoodness

    Coach that likes soooo yummy!

    namaste,
    LaSha’